boneless meat


boneless meat
мясная мякоть

meat sauce — соус к мясным блюдам

variety meat — мясные субпродукты

meat animal — животное мясной породы

meat concentrate — мясной концентрат

wet minced meat — жидкий мясной фарш


English-Russian travelling dictionary. 2015.

Смотреть что такое "boneless meat" в других словарях:

  • Meat on the bone — Cooked T bone steak showing T shaped bone Cut of raw salmon showing bon …   Wikipedia

  • boneless — bone|less [ˈbəunləs US ˈboun ] adj boneless meat or fish has had the bones taken out ▪ boneless chicken breasts …   Dictionary of contemporary English

  • boneless — bone|less [ bounləs ] adjective boneless meat or fish has had the bones removed before it is sold …   Usage of the words and phrases in modern English

  • boneless — UK [ˈbəʊnləs] / US [ˈboʊnləs] adjective boneless meat or fish has had the bones removed before it is sold …   English dictionary

  • boneless fish meat — boneless fish …   Dictionary of ichthyology

  • Meat chop — Pork chops A meat chop is a cut of meat cut perpendicularly to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion. The most common kinds of meat chops are pork and lamb. A thin boneless chop,… …   Wikipedia

  • boneless — adjective a) Without bones, especially as pertaining to meat or poultry prepared for eating. The packers were always originating such schemes they had what they called boneless hams, which were all the odds and ends of pork stuffed into casings.… …   Wiktionary

  • boneless — bone ► NOUN 1) any of the pieces of hard, whitish tissue making up the skeleton in vertebrates. 2) the hard material of which bones consist. 3) a thing resembling a bone, such as a strip of stiffening for an undergarment. ► VERB 1) remove the… …   English terms dictionary

  • Botswana Meat Commission — The Botswana Meat Commission (BMC) was established by the newly independent Botswana government in 1967 to be solely responsible for the slaughter and marketing of all beef exports from Botswana.The BMC co ordinates the production of beef from a… …   Wikipedia

  • Ham — This article is about the cut of meat. For other uses, see Ham (disambiguation). Ham with cloves. Ham is a cut of mea …   Wikipedia

  • Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …   Wikipedia


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